Your email address will not be published. Take the baked potatoes and cut each in half. These potato skins come stuffed with mushrooms – meaning you’re building extra veggies into this delicious snack. The 35 Best Gifts for Triathletes – 2020 Edition! These air fryer potato skins offer a healthier take on the traditional pub food classic appetizer. Top with your favorite toppings like sour cream, bacon and green onion. Crispy Air Fryer Potato Skins Just In Time For The Big Game! A delicious appetizer for any occasion. Set the temperature to 390 degrees F and then bake for 30-40minutes. Easy air fryer potato skins! While many restaurant potato skins are deep fried, these are air fried. Scoop out the flesh, leaving about a quarter inch to help maintain the shape of the potato skin. Monterey Mushrooms high Vitamin D sliced mushrooms, Nutrition analysis per potato skin, does not include any optional toppings:  157 calories, 9 g fat, 4 g saturated fat, 315 mg sodium, 11 g carbohydrate, 1 g fiber, 1 g sugar, 8.5 g protein, Vitamin A: 5%, Vitamin C: 7%, Calcium: 14%, Iron: 4%, Vitamin D: 20%, air fryer potato skins, mushroom potato skins, « How to Use an Acupressure Mat + Possible Benefits, 10 Easy Pantry Meals That Are Perfect for Active Women ». Place each potato skin in your air fryer. Cook at 390 degrees for 5 minutes to melt the cheese. Chop the sliced mushrooms in half, then toss them in a small bowl with the olive oil, garlic powder, … Plate, serve and enjoy! Clean and dry potatoes. Add in shredded cheese and then place skins back in air fryer. Place the tray in the air fryer oven, and set the temperature for 350 degrees for 6 minutes. Journey to Healthy Eating: 28 Day Nutrition Challenge, Sports Nutrition Book for Runners and Triathletes, PinSmart: A Pinterest Course for Bloggers. Place potatoes in the air fryer basket. https://forktospoon.com/air-fryer-better-than-tgif-loaded-potato-skins Your email address will not be published. Place your potato skins open side up in an even layer of your air fryer basket or rack. (They might need a few extra minutes of cooking time depending on size.). coarse salt and ground black pepper for seasoning. Cook the potato skins in the air fryer at 400 degrees for about 5 to 8 minutes, or until the cheese is melty and the outside of the potato feels crisp. Coat the skins with olive oil and sprinkle with salt. Cook at 390 degrees for 30 minutes. Clean and dry potatoes. This potato skins recipe is so fun to serve to friends and family. Season the inside of the potatoes with salt and pepper. And those mushrooms that we’re using are high Vitamin D mushrooms, so just one of these potato skins actually clocks in at 20% of your daily Vitamin D needs. Place the skins into the air fryer basket or air fryer tray. 5 Air Fryer Tips for the New User - Shaw Simple Swaps, Hot Chocolate Bombs (Perfect Winter Dessert!). Lightly brush olive oil onto the potato flesh and skins of each of the halved, cored potato skins. This requires no additional oil but still gets that lovely crispness to the outside of the skin. Top with the rest of the shredded cheddar. https://www.littlefiggy.com/air-fryer-loaded-potato-skins-recipe Sometimes I even love making an “appetizer” dinner with several of our favorites like these loaded skins, Pierce each potato with a fork and then place in air fryer basket. Chrissy Carroll is a Registered Dietitian and USAT Level I Triathlon Coach. Let potatoes cool and then cut in half lengthwise. Styled By ALB Designs. Place the mushrooms in the air fryer and cook them at 300 degrees for 10 minutes. Moore’s Pineapple Chicken Teriyaki Meatballs. She specializes in sharing nutrition and fitness tips, as well as recipes, for runners, triathletes, and active women.Chrissy holds a Bachelor's Degree in Nutrition, a Masters Degree in Public Health, and is also an ACSM Certified Personal Trainer. Coat the skins with olive oil and sprinkle with salt. 10 HIIT Treadmill Workouts to Challenge Yourself! Fill each potato skin with a little bit of the cheese, then some of the mushroom and ham mixture. I’ve substituted bacon for ham, so you still get that classic salty pork flavor – but with a little more protein. 10 Best Virtual Thanksgiving Runs for 2020! Privacy Policy. Pierce a few holes in the … Air Fry the skins at 370F/187C for 5-6 minutes. Leave about 1-4 inch of potato flesh on the potato skins. Pierce a few holes in the potatoes with a fork. 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